9:30 a.m. – 2 p.m.
Your family and friends will love our fabulous Easter Buffet featuring –
Orange & Bleu Tenderloin Brulee Bombing Station,
Crab Stuffed Tilapia Roulade in Grand Marnier Cream,
Champagne Poached Shrimp, Raw Oyster Bar,
Chef Carved Sugar Glazed Ham,
Chicken Old Fashioned in Door County Demi Poulet,
Fruit & Vegetable Display,
Array of Salads, Breakfast Favorites, Homemade Bakery &
Bridgewood’s Famous Dessert Extravaganza
with Chocolate Fondue,
Kid’s Buffet featuring Chicken Tenders, Smiley Fries,
Yogurt Parfaits, Easter Treats & More
Adults $21.95, Kids 8-12 $11.95, Kids 4-7 $9.95, Under 3 Free.
For your convenience, gratuity & tax will be added to your check.
Reservations Recommended 967-4350 ext. 5031